Apple Biscuits With Thermomix

Autor: Redacción Publicado el: 24/04/2024
Apple Biscuits With Thermomix

Apple cookies are a delicious and healthy option to enjoy as a snack at any time of the day. With the help of your Thermomix®, this recipe becomes a simple and quick task.

In this article, we will guide you step by step so you can prepare these exquisite cookies in the comfort of your home.

Ingredients

  • 1 egg
  • 1 peeled and diced apple
  • 2 tablespoons of oats
  • 2 tablespoons of shredded coconut
  • 1 teaspoon of baking powder
  • 1 teaspoon of cinnamon

Preparation

  1. Place all the ingredients in the Thermomix® bowl.
  2. Set to 7 seconds at speed 5 to obtain a homogeneous mixture.
  3. Pour the mixture onto the preheated oven tray at 180°C.
  4. Bake for approximately 10 minutes or until the cookies are golden brown.
  5. Remove from the oven and let cool before serving.

Tips for Preparation

  • You can add chopped nuts or raisins to the mixture to vary the flavor and texture of the cookies.
  • Adjust the amount of cinnamon according to your personal preferences.
  • If desired, sprinkle some powdered sugar on top before serving to add an extra touch of sweetness.

Benefits of Apple Cookies

Homemade apple cookies made with Thermomix® offer a range of health benefits:

  1. Fiber Source: Oats and apple are rich in fiber, which helps improve digestion and keep us full for longer.
  2. Low in Fat: By baking the cookies instead of frying them, we significantly reduce the amount of fat in the recipe, making them healthier.
  3. Rich in Nutrients: Apple is an excellent source of vitamins and minerals, such as vitamin C and potassium, essential for good health.

Conclusion

Preparing apple cookies with Thermomix® is an easy and delicious way to enjoy a healthy snack at home. With simple ingredients and a straightforward process, you can satisfy your cravings in a nutritious and delightful way.

Frequently Asked Questions

1. Can I substitute oats with another ingredient?

Yes, you can use whole wheat flour instead of oats if you prefer. However, oats add texture and fiber to the cookies.

2. Can the cookies be frozen?

Yes, you can freeze the cookies once they are completely cooled. Simply place them in an airtight bag and store them in the freezer for up to 3 months.

3. What type of apple is best for this recipe?

Any apple variety will work well, but sweeter varieties like Fuji or Gala apples will add an extra touch of sweetness to the cookies.

4. Can I omit the shredded coconut?

Yes, you can omit the shredded coconut if preferred or if you have any allergies. The recipe will still be delicious without it.

5. What is the best way to store leftover cookies?

Store the cookies in an airtight container at room temperature for up to 3 days to maintain their freshness and texture.

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  • Fecha de publicación: 24-04-2024

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