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It is advisable to prepare the chicken and yogurt mixture 2-3 hours before the cooking and marinade it in the fridge. I have, however, skipped this and cooked it straight away and it worked well. So, if you are pressed for time, worry not, it will... -
Make your own Thermomix Sourdough Loaf with our simple step-by-step recipe using starter, flour, water and salt.
It has certainly been the year of the sourdough! In what has become the biggest baking trend, it’s ALL about nurturing... -
For the past six months I have been playing with kefir. I read an article about making ginger ale in a Grass Roots magazine (GR211) and decided this could be fun. The article suggested that the ale could be made with kefir powder or grains. Since it... -
It is with great excitement that I share this evening the much anticipated seventh Thermobexta cookbook: Salads For All Seasons. Pre-sale is officially open! This is the ultimate Thermomix salad collection and my prediction is that it will be used... -
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Cinnamon Swirl Bread Loaf
Breakfast is definitely one of my most important meals of the day. I love my morning routine of having a fresh cup of mint tea and a slice of freshly baked bread. When I imagined how much I love cinnamon... -
The Caramel Coffee Frappe from The Healthy Mix V Sweets section has fast become my favourite morning Thermomix smoothie.
Frappé is a traditional Greek iced coffee, usually made only with water, instant coffee and sugar.
However, in recent times... -
I swore I was never going to make this soup again but unfortunately I had a cabbage staring at me in the fridge. Also since I have put on extra pounds from all the beer drinking due to hot weather. Hmm. I thought I would try it again but this time... -