It is advisable to prepare the chicken and yogurt mixture 2-3 hours before the cooking and marinade it in the fridge. I have, however, skipped this and cooked it straight away and it worked well. So, if you are pressed for time, worry not, it will... -

Make your own Thermomix Sourdough Loaf with our simple step-by-step recipe using starter, flour, water and salt. It has certainly been the year of the sourdough! In what has become the biggest baking trend, it’s ALL about nurturing... -

For the past six months I have been playing with kefir. I read an article about making ginger ale in a Grass Roots magazine (GR211) and decided this could be fun. The article suggested that the ale could be made with kefir powder or grains. Since it... -

It is with great excitement that I share this evening the much anticipated seventh Thermobexta cookbook: Salads For All Seasons. Pre-sale is officially open! This is the ultimate Thermomix salad collection and my prediction is that it will be used... -

  Cinnamon Swirl Bread Loaf Breakfast is definitely one of my most important meals of the day. I love my morning routine of having a fresh cup of mint tea and a slice of freshly baked bread. When I imagined how much I love cinnamon... -

The Caramel Coffee Frappe from The Healthy Mix V Sweets section has fast become my favourite morning Thermomix smoothie. Frappé is a traditional Greek iced coffee, usually made only with water, instant coffee and sugar. However, in recent times... -

I swore I was never going to make this soup again but unfortunately I had a cabbage staring at me in the fridge.  Also since I have put on extra pounds from all the beer drinking due to hot weather. Hmm. I thought I would try it again but this time... -